09:34 GMT +321 August 2018
Listen Live
    Sfogliatella

    Yummy: World’s Biggest Sfogliatella Made in Naples

    © Sputnik .
    Videoclub
    Get short URL
    0 03

    A sfogliatella (or sfogliatelle), sometimes called a lobster tail in English, is a shell-shaped, cheese-filled Italian pastry native to Campania.

    This pastry is definitely a sweet symbol of one of the most famous cities of Italy, Naples, capital of the region of Campania. The sfogliatella riccia (curly) is made from a soft, flaky dough, similar to a puff pastry and filled with a mixture of ricotta cheese, sugar, cinnamon, eggs and some candied citrus or other fruit. The record-sized flaky bun, which became the biggest in the world, weights 75 kg (165 pounds). 

    Related:

    Switzerland Boasts First Ever Bakery Where You Get Pastry for Bitcoins
    Perfect Timing: Stealthy Dog Sneaks Yummy Pastry During Live TV Interview
    Tags:
    pastry, world record, Italy, Naples
    Community standardsDiscussion
    Comment via FacebookComment via Sputnik
    • Сomment

    More videos